Tap Into Newark

"The Coalition for Healthy Food in Newark Schools (HFiNS) steering committee includes agencies that serve Newark, including the Greater Newark Conservancy, The Common Market, FoodCorps NJ, Newark Beth Israel Medical Center/RWJ Barnabas Health, United Way of Greater Newark, Urban Agriculture Cooperative, Wellness in the Schools and more. All work together with the shared goal of transforming Newark’s school food system, these partners are committed to ensuring every student has access to fresh, healthy, and culturally relevant foods."

CW39

This event will also help support socially disadvantaged farmers across Texas. CMTX is a nonprofit food distributor and has given out 1.8 million pounds of local food this year throughout Texas. Over 200,000 pounds of healthy foods have been distributed to hundreds right here in Houston.

Telemundo Houston

The Common Market Texas (CMTX), a leading nonprofit food distributor, announced that it has distributed 1.8 million pounds of local food this year throughout Texas. Over 200,000 pounds of fresh and healthy food have been distributed to hundreds of seniors and families facing food insecurity in Houston alone thanks to community partner, BakerRipley. To help commemorate this milestone, CMTX hosted a momentous Farm-Fresh Box distribution to residents enrolled in BakerRipley’s Senior Health and Wellness program on Thursday, October 19 at the Alief Neighborhood Center.

Georgia Grown Magazine

"Many organizations have had interest in purchasing from these growers, but that interest has been on an a la carte type plan. 'That doesn’t bode well for these small growers,' says Green. The LFPA essentially provides them an on ramp to institutional markets – in particular, food service management companies that operate dining facilities for hospitals, universities, public schools, and corporate cafeterias -- by ensuring they have a market for their goods. “It gives them a reason to invest in infrastructure and obtain food safety training and certifications that will allow them to be meaningful in a wholesale market in a sustainable way. It is truly a game changer.'"

Tap into Jersey City

"Hudson County and the three partner agencies have developed on-site food pharmacies, where patients provided food prescriptions can redeem vouchers of $40 for free fruits and vegetables on a bi-monthly basis.

The fresh, seasonal produce will be provided through a partnership with The Common Market, a regional non-profit food distributor whose mission is to provide urban communities with food from sustainable family farms."

National Farm to School Network

This dynamic 60-minute webinar explores the intersection of the USDA Local Food for Schools Cooperative Agreement Program (LFS) and Statewide Local Food Purchasing Incentives (LFPIs). This webinar is divided into three sections, each featuring panelists representing states across the nation. Our very own Eliana Pinilla-Ryhal (representing Illinois) helps paint a picture of how existing LFPIs supported the implementation of LFS and how LFS was used to expand existing LFPIs.

The Atlanta Journal-Constitution

Brittani Rowe, the culinary manager for the Marietta City Schools, is unafraid of innovation. “It’s something we thrive on,” she said.

Putting that philosophy into action will be tested this fall when the district’s high and middle school cafeterias introduce a notably kid-scary option: kale. The love-it-or-hate-it leafy green will be one piece of the fresh produce and meat options Rowe and her crew will receive this fall through a $60,000 grant from the Georgia Advancing Agriculture, Community, Resilience and Equity (ACRE) Collective, a new initiative co-led by nonprofit, regional food distributor The Common Market Southeast and other food and health organizations.

Bill Green, Executive Director of The Common Market Southeast, emphasized the significance of the referenced programs. "For many of the farmers we serve at The Common Market, these programs are transformative,” he said. “Historically underserved farmers have long been excluded from wholesale opportunities. Now, these farms are empowered to participate."

Something fresh is growing at Marietta City Schools. The district is prepped for a new recipe development and nutrition training workshop that celebrates Georgia-sourced fruits, vegetables and meats—an official kick off to a new local foods incentive pilot program that will support small farms led by people of color, women and others historically excluded from market opportunity within the state and increase student consumption of locally grown, nutritious food.

CW39 Houston

The “Feeding Our Future” Food Pantry is a result of collaborative efforts between the Houston Housing Authority, the American Heart Association, The Common Market Texas, Fit Houston, Civic Heart Community Services, Sankofa Research Institute, and our other community partners. Its primary goal is to bridge the food insecurity gap for the residents of Cuney Homes, a community within the Third Ward and is one of many upcoming projects HHA and its Community Neighborhood Initiative (CNI) have planned to help revitalize Cuney Homes and the Third Ward community.

The Common Market in the News

Coalition for Healthy Food in Newark Schools Announces Launch with Multi-Year Funding from Novo Nordisk

Alief food distribution event supports 300 families in food insecure community

Familias de bajos recursos reciben mercados gratis en Alief

Serving Georgia

Hudson County Officials Cut Ribbon on Innovative 'Food Pharmacy'

Webinar: Leveraging the USDA Local Food for Schools Program with State Level Local Food Purchasing Incentives

Marietta gets creative with school meals

PRESS RELEASE: USDA Secretary Tom Vilsack Spotlights The Common Market Southeast's Role in Empowering Small-Scale Farmers

PRESS RELEASE: New Farm to School Pilot at Marietta City Schools Is a Win-win-Win for Georgia Students, Farmers and Community

New Food Pantry called “Feeding Our Future” grand opening takes place Today

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