We partner with local farmers, ranchers and producers to bring fresh, healthy, local food to schools, hospitals, colleges and universities–institutions that serve as anchors within their communities. Our partners are committed to values-based procurement—prioritizing local sourcing, equity and diversity, climate, health, and more. Our partners include:
We will proudly partner with any community looking to transform their sourcing—corporations, early care and elder care facilities, restaurants, retailers, co-ops, and beyond.